Therefore, following the ingestion of cooked cruciferous vegetables, the conversion of glucosinolates into isothiocyanates by gut bacteria appears to be a limiting step in the generation of dithiocarbamates (6)
Its aetiopathogenesis is complex and multifactorial, involving an interaction between genetic, immunological and environmental factors
The most common types seen in the clinic are focal to bilateral tonic clonic, and either simple or complex focal seizures (Kerkhof et al., 2013
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