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It was first isolated and studied for its role in protecting and healing the gastrointestinal tract
Often called the "master antioxidant," it helps neutralise free radicals, support liver health, and maintain healthy skin and brain function
It plays a vital role in various bodily functions, particularly in protecting cells from oxidative stress and detoxifying harmful substances
Physiological mechanismbased analysis of dose-dependent gastrointestinal absorption of L-carnitine in rats
Chronic anemic hypoxemia attenuates glucose-stimulated insulin secretion in fetal sheep
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