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Boukhenouna S et al
Sureshkumar K, et al
Omega-3 fatty acids is an essential fatty acid for the human body, which is easily obtained through food and other means, and has efficacy for a variety of diseases in terms of NDDs, and previous studies have shown that Omega-3 polyunsaturated fatty acids (PUFAs), particularly EPA and DHA, have been studied for their potential effectiveness in alleviating symptoms of ADHD
Cysteine is the most limiting building block: those who eat little protein, or follow a diet poor in cysteine sources such as eggs, meat and legumes, give the body less raw material to work with
In addition, alterations of function and expression of proteins associated with iron metabolism are increasingly recognized to be pathogenetic factors and potential vulnerabilities of these diseases
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