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Studies have shown it enhances T-cell function and reduces markers of immune dysregulation
Aim for 25-35 grams of protein per meal to maximize satiety and metabolic support
Importantly, the association was more pronounced in patients with obesity/overweight, indicating a potential protective effect against CRC that may be partly driven by weight loss, as well as other mechanisms unrelated to weight loss
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Accordingly, a blunted erythropoietic response was also observed in noniron-supplemented athletes during simulated live-high train-low (LHTL) despite being iron replete [55]
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