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glutamic acid and aspartic acid
Austernpilze *
then wash with a mild shampoo
surfaces and pipelines in connection with the production
Asiaticoside - 80 mg p>
Schafskäsefäden 100 g KLOSTERPRODUKTE clipper glutamic acid and aspartic acid(Faroe Islands) DESCRIPTION steamed rennet cheese INGREDIENTS Unpasteurized sheep's milk, salt NUTRITIONAL VALUE PER 100 g Energy value (kj kcal): 1269 kJ 305 kcal Protein (g): 23. 46 g Carbohydrates (g): 5. 94 g of which sugar (g): 0. 68 g Fat (g): 20. 79 g of which saturated fatty acids (g): 14. 99 g RECOMMENDED STORAGE CONDITIONS Do not store above +10 degrees C Allergens: lactose Natural product: YES
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