2013 Petresco Le Cinciole spicy oak and an earthy

spicy oak and an earthy edge

the wine is medium to full-bodied

000 bottles were made

The taste hovers between port wine and Madeira and it has retained a charming orange-brown

jasmine and smoky minerals

2013 Petresco Le Cinciole spicy oak and an earthyGranatrot im Glas. Sein Bouquet und sein Geschmack faszinieren mit intensiven, reifen Aromen von Waldbeeren und Schwarzer Johannisbeere untermalt von Gewrzen, Rauch und Tabak. 100% Sangiovese. Parker Larner 92+ Punkte: The 2013 Petresco represents specially selected Sangiovese grapes from a single vineyard site in Panzano in Chianti. This is an impressive wine that pushes those Sangiovese color and concentration limits to their maximum extreme. The