Okinawa Gin Bartenders Batch 2019 20260102_Iventur With its amber color and

With its amber color and the bottle

This special single cask bottling was bottled exclusively for the Japanese spirits retailer ESPOA in 2019

Only select malt and grain whiskies from the Sanraku and Karuizawa distilleries were used to create a very fruity whisky

This bottling is a 1440 ml glass bottle for bars

This single malt from Akashi White Oak was matured for 5 years in old bourbon barrels

Okinawa Gin Bartenders Batch 2019 20260102_Iventur With its amber color andBei diesem Gin aus Okinawa, wird die lokale Reisspirituose Awomori als Grundalkohol verwendet. Insgesamt werden neben Wacholder, 8 lokale Botanicals verwendet (Ingwer, Guavenbltter, Passionsfrucht, Mango, Pfefferminz, Zitronegrass, Pfirsich und Zitrone). Mitentwickelt hat diesen limitierten Gin der Chef Barkeeper der Bar Lifet in Tokyo.