César Marquez El Rapolao 2023 Merenzao Spontaneous fermentation in steel tanks

Spontaneous fermentation in steel tanks

600-liter clay "tinaja" for six months

200 bottles produced

and the wine has less alcohol

frischere Säure

César Marquez El Rapolao 2023 Merenzao Spontaneous fermentation in steel tanksCsar Marquez El Rapolao 2022, DOBierzo, Spain 85% Menca, 7% Alicante Bouschet, 5% white grapes and others, from 5 locations from over 100 year old vineyards. Between 460 750 meters above sea level. Spontaneous fermentation 25% full cluster fermentation, individually matured! 12 months in 225 400 600 liter barrels, Parker 96 P, Penin ? P 0. 75 liters 13% Alc. Contains sulphites " I love the elegant, floral and nuanced nose of the 2022 El Rapolao, which